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Ninja Foodi Spinach Artichoke Dip
Make an easy and delicious Ninja Foodi Spinach Artichoke Dip in minutes!
Ingredients
Instructions
- Step 1
Combine the artichokes and spinach into a food processor and finely chop.
- Step 2
In a medium-sized bowl, add the finely chopped artichokes and spinach along with the remaining ingredients.
- Step 3
Mix this well until fully combined.
- Step 4
Using the Ninja Foodi Multi-Purpose Pan, spread the dip into the pan evenly.
- Step 5
Place the pan on the wire rack in the lowest position and then add to the pot of the Ninja Foodi.
- Step 6
This recipe will use the lid that is attached to the Ninja Foodi also known as the Air Crisp lid.
- Step 7
Use the BAKE function of the Ninja Foodi to bake at 350*F for 15 minutes.
- Step 8
Turn the function to BROIL and do this at 450*F for 3 minutes.
- Step 9
Carefully remove and serve.
Tips & Tricks
Per serving
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