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No-Bake Oatmeal Raisin Cookie Balls

No-Bake Oatmeal Raisin Cookie Balls

These No-Bake Oatmeal Raisin Cookie Balls are a super quick and delicious prep-ahead friendly snack made with quick oats, almond butter, cinnamon and maple syrup.

Author: Project Meal Plan

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 15 minutes

Cook Time:

Total Time: 15 minutes

Servings: 12 balls

Calories: 104 kcal per serving

Ingredients

  • ½ cup - smooth almond butter
  • 2 tablespoons - pure maple syrup
  • ½ tsp - pure vanilla extract
  • ¼ tsp - ground cinnamon
  • ¼ tsp - flaky sea salt
  • 1 cup - quick cooking oats
  • ½ cup - raisins

Instructions

  1. Stir the almond butter well before measuring it out into a large mixing bowl. Add the maple syrup, vanilla extract, cinnamon and sea salt. Whisk until smooth.
  2. Add the oats and the raisins and stir well until the mixture is sticky and uniform.
  3. Using your hands shape the mixture into 1 tablespoon measure sized balls, using a bit of pressure to help the balls come together. Store these oatmeal cookie balls in an airtight container in the fridge for up to a week.

Nutrition

Energy: 104 kcal | Total Fat: 6 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 10 mg | Total Carbs: 12 g | Fiber: 1 g | Sugars: 7 g | Proteins: 1 g | Sodium: 89 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g

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