Name: No Bake Snickers Pie
Prep time: 10 min
Total time: 10 min
Yield: 8 Servings
Cuisine: American
Ingredients: 1 Graham cracker crust; 24 ounces Whipped topping; 14 ounces Dulce de Leche; 6 ounces Snickers Bites; 0.5 cup Peanuts; Caramel sauce and chocolate sauce

From the Cook

1/6

No Bake Snickers Pie

It is a Keeper Verified

Ingredients

Warning0 allergens identified

No Bake Snickers Pie

1 Graham cracker crustprepared

24 ounces Whipped toppingdivided

14 ounces Dulce de Leche

6 ounces Snickers Bitesor 10 fun size Snickers bars

½ cup Peanutschopped

Caramel sauce and chocolate sauce for garnish

Instructions

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Instructions

Chop Snickers bars into small pieces. Reserve 1/4 cup.

Place 16 oz of whipped topping in a large mixing bowl.

Fold in Dulce de Leche and the chopped Snickes.

Pour mixture into pie shell.

Sprinkle reserved chopped Snickers and the chopped nuts on top.

Drizzle with chocolate sauce and caramel sauce.

Refrigerate for 4 hours before serving.

Smart Nutrition

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Tips & Tricks (5)

Chill for Structure 🧊
Refrigerate the pie for at least 4-6 hours, preferably overnight, to allow the layers to set perfectly and develop a firm, sliceable texture.
Snickers Bite Prep 🍫
Freeze Snickers bites for 15-20 minutes before chopping to prevent them from becoming too soft and maintain clean, precise cuts.
Caramel Drizzle Technique 🍯
Warm caramel sauce slightly before drizzling to ensure smooth, even distribution and prevent clumping on the pie's surface.
Graham Cracker Crust Hack 🥄
Use the back of a measuring cup to firmly and evenly press the graham cracker crust into the pie dish, ensuring a compact and stable base.
Whipped Topping Pro Move 🌟
For a more luxurious texture, whip your own heavy cream with a touch of powdered sugar instead of using store-bought whipped topping.