- VE
Old English Apple Pie
Make a classic Old English Apple Pie, easy to make gluten-free too.
Original sourcemommyhatescooking.com/decades-of-desserts-old-english-apple-pie
Difficultymedium
Ingredients
Instructions
0 of 6 done
- Step 1
Preheat oven to 325*.
- Step 2
In a 9 inch pie pan, place the sliced apples on the bottom, then pour water evenly over the apples.
- Step 3
Cream together the brown sugar and 3/4 of the stick of butter. Mix this cream mixture into the flour, it will become very crumbly.
- Step 4
Crumble the topping over the apples.
- Step 5
Slice the remaining butter and place over the crumb topping.
- Step 6
Bake at 325* for 1 hour or until apples are tender.
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