
One Pan Oatmeal
This Baked One Pan Oatmeal is SO EASY and requires just 6 simple ingredients! It comes together right in the baking dish too! This Baked One Pan Oatmeal takes just 5 minutes of prep work and is the EASIEST way to make oatmeal. You'll LOVE this!
Author: Food with Feeling
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 4 Servings
Calories: 167 kcal per serving
Ingredients
- 1 - banana mashed
- 1 cup - old fashioned oats
- 1 cup - milk of choice
- 2 tablespoons - chia seeds
- 1 ½ cups - frozen berries
- Shredded coconut
Instructions
- Pre-heat the oven to 350 degrees F and lightly grease a small casserole dish (mine is equivalent to an 8×8 inch pan).
- Mash your banana directly in the baking dish. Top with the oats, chia seeds, and milk. Mix to combine.
- Sprinkle on the frozen fruit and shredded coconut. You *can* mix those into the oats but I like to leave them just sitting on the top.
- Bake for 25 minutes until the oatmeal is set. Serve immediately with a drizzle of maple syrup and ENJOY! It’s also delicious with a little bit of nut butter mixed in after baking YUM!
- You can use any kind of berries for this but I really love it with the mixed berries!
Nutrition
Energy: 167 kcal | Total Fat: 5 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 33 g | Fiber: 6 g | Sugars: 9 g | Proteins: 5 g | Sodium: 29 mg | Polyunsaturated: 2 g | Monounsaturated: 1 g
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