One Serving Vegetable Pork Bowl
This One Serving Vegetable Pork Bowl is a simple stir fry recipe that is packed with flavor and perfect for one! Seasoned ground pork and vegetables in a delicious sauce come together in just 15 minutes. Serve with your favorite rice for a quick and easy weeknight dinner.

Ingredients
Instructions
- Step 1
In a 10″ skillet over medium-high heat, heat oil 30 seconds. Add pork and salt and cook, stirring frequently, until completely cooked, about 4 minutes. Transfer pork to a large bowl and set aside.
- Step 2
Add mushrooms, onions, and carrots to skillet. Cook, stirring occasionally, 2 minutes. Add garlic and ginger and cook, stirring constantly, 30 seconds.
- Step 3
Stir in spinach, soy sauce, vinegar, and pepper. Cook, stirring constantly, until the spinach wilts, about 30 seconds.
- Step 4
Pour into bowl with pork, then pour contents over cooked rice in a large serving dish. Enjoy!
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Hi, I’m Danielle! My passion for meal planning came from a desire to save money and reduce food waste, and I want to share it with you! Besides cooking and photography, I absolutely love my cats & chicken (yes, just one!), growing food in my yard, and hot sandwiches!
Per serving
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