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Oreo Cheesecake Cookies

Oreo Cheesecake Cookies

There’s no sweeter dessert than these Oreo Cheesecake Cookies. Chewy, creamy, and chocolatey, we’re sure you’ll find them absolutely irresistible. If they like cheesecake, they will love how these oreo cheesecake cookies are made. In just a few simple steps, you can make this light and fluffy dessert. It’s super easy, and doesn’t even require baking soda or baking powder.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 12 cookies

Calories: 227 kcal per serving

Ingredients

  • 4 ounces - Cream cheese
  • 8 tablespoons - Butter
  • ¾ cup - Sugar
  • 10 - Oreos
  • 1 cup - Flour

Instructions

  1. Preheat oven to 350 degrees
  2. Cream together the butter, cream cheese and sugar
  3. Add the flour and mix until combined
  4. Fold crushed Oreos into the batter
  5. Scoop balls with a cookie scoop
  6. Bake for 12-15 mins
  7. Rest for 5 before moving to cooling rack to finish cooling

Nutrition

Energy: 227 kcal | Total Fat: 13 g | Saturated: 7 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 30 mg | Total Carbs: 27 g | Fiber: 0 g | Sugars: 16 g | Proteins: 2 g | Sodium: 120 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g

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