- VE
Paleo Cookies
These Paleo cookies have golden chewy edges, a soft gooey center and pools of melted chocolate in every bite! They are the perfect healthy dessert for birthdays, Christmas, Valentine’s Day, and regular rainy days. These healthier cookies are great for everyone, both those who are Paleo and those who are not. Nobody can ever tell they are made with nutritious ingredients!
Ingredients
Instructions
- Step 1
In the bowl of a stand mixer, add coconut sugar, coconut oil and ghee. Mix on high until fully creamy.
- Step 2
Then, add in eggs and vanilla. Beat to combine.
- Step 3
Add in almond flour, coconut flour, baking soda and sea salt. Stir to combine.
- Step 4
Fold in chocolate chips or chunks.
- Step 5
Place bowl in the fridge for 30 minutes.
- Step 6
After 30 minutes, remove from fridge. Preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.
- Step 7
Use an ice cream scooper to scoop balls of dough onto the lined pan. Place at least 2 inches apart.
- Step 8
Bake for 9 to 10 minutes or until edges are golden and middles are set.
- Step 9
Finally, remove from oven. Sprinkle with more sea salt if desired. Allow cookies to cool for 10 minutes on pan before removing to a wire rack.
Tips & Tricks
Per serving
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