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Paleo Garlic Herb Turkey Burgers
These turkey burgers are foolproof and couldn’t be any easier! Just some ground meat, seasonings and you’re all set. They’re great for backyard BBQs, a family gathering or just a fun and easy weeknight dinner. I like to pair mine with some homemade fries but they really go with everything. Simple, easy and flavorful!
Ingredients
Instructions
- Step 1
Preheat grill or indoor grill to 400 degrees Fahrenheit.
- Step 2
In a large mixing bowl, combine ground turkey and seasonings. Once mixed, form 4-6 turkey burgers depending on your size preference.
- Step 3
Once grill is heated, grill turkey burgers 4-5 minutes each side. Turkey burgers are done when there is no pink in the middle. For turkey burgers, internal temperature should be at least 165 degrees F.
- Step 4
Serve over butter lettuce and garnish with onion and tomato if desired.
- Step 5
Enjoy!
Tips & Tricks
Per serving
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