From the Cook
From the Cook
From the Cook
From the Cook
1/5
Paleo Gingerbread Chocolate Chip Cookies
Instructions
1
First, add ghee, coconut oil, and coconut sugar to your mixing bowl or KitchenAid. Once combined, add all remaining ingredients.
2
Then, stir to combine.
3
Place dough in an airtight container and refrigerate for 4 to 5 hours. I highly suggest refrigerating overnight.
4
When ready to bake, preheat oven to 350 degrees and line a baking sheet with parchment paper.
5
Use an ice cream scoop to scoop dough. Using your hands, form the dough into balls of dough, about 1 inch to 1.5 inches in diameter.
6
Place balls of dough at least 2 inches apart on baking sheet. Place any leftover dough back in the fridge.
7
Bake cookies for 10 to 11 minutes, or until edges are crispy and the middles are set. Remove from oven and let cookies cool on baking sheet for 3 to 4 minutes before removing to a cooling rack.
8
Lastly, repeat process for remaining dough.
My Calorie Intake
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Tips & Tricks (5)
- Balance Your Flours for Perfect Texture 🎯Use a 3:1 ratio of almond flour to coconut flour to achieve the ideal soft center with crispy edges; coconut flour absorbs more liquid, so this ratio prevents dry or dense cookies.
- Bloom Your Ginger for Maximum Flavor 🌶️Gently warm the ground ginger in melted coconut oil or ghee for 30 seconds before mixing with other ingredients to release essential oils and deepen the spice complexity.
- Chill Dough to Control Spread 🧊Refrigerate the cookie dough for at least 1-2 hours before baking to prevent over-spreading and ensure those coveted crispy-edged, chewy-centered results.
- Don't Skip the Molasses Heat Step ♨️Slightly warm the molasses before incorporating it to make it more pourable and easier to distribute evenly throughout the dough, preventing clumpy pockets of flavor.
- Mini Chips vs. Regular Chips Matter 🍫Stick with mini chocolate chips as they distribute more evenly throughout the dough and melt slightly during baking, creating pockets of chocolate in every bite without overwhelming the ginger spice.
Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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