From the Cook
From the Cook
From the Cook
1/4
Warning0 allergens identified
Paleo Mini Raspberry Cobblers
For the raspberry filling
For the topping
Instructions
1
First, preheat oven to 375 degrees and spray 4 ramekins or oven safe bowls with nonstick spray.
2
Next, make the cobbler topping. Combine all ingredients in a large mixing bowl. Use your hands or a fork to form a crumbly dough.
3
Then, refrigerate topping dough while making raspberry filling.
4
To make the filling, add all filling ingredients to a large bowl. Toss until raspberries are coated.
5
Add 1/4 of the filling to each greased ramekin. Then, remove topping dough from fridge.
6
Drop dough in clumps over each ramekin, dividing the dough evenly.
7
Next, bake for 15 to 20 minutes or until cobbler topping is cooked through and raspberry filling is bubbly.
8
Remove from oven and serve with homemade whipped cream or coconut cream ice cream if desired.
My Calorie Intake
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Tips & Tricks (5)
- Chill Your Cobbler Topping 🧊Refrigerate the almond flour and coconut oil mixture for 15-20 minutes before topping the raspberries to achieve a crispier, more textured crust that won't sink into the filling.
- Macerate Raspberries Strategically 🫐Toss raspberries with maple syrup and lemon juice 10-15 minutes before baking to release their natural juices, creating a richer filling without adding extra liquid that could make the cobbler soggy.
- Use Individual Ramekins for Even Baking 🍲Distribute filling and topping equally across small ramekins rather than one large dish to ensure consistent baking times and perfectly cooked cobblers throughout, avoiding overcooked edges and undercooked centers.
- Toast Almond Flour First 🌰Lightly toast your almond flour in a dry skillet for 2-3 minutes before mixing into the topping to deepen its nutty flavor and enhance the overall complexity of the cobbler.
- Don't Overmix the Topping ⚡Gently fold together the dry ingredients and melted coconut oil until just combined with a crumbly texture; overmixing activates the baking soda prematurely and creates dense, cake-like results instead of a chewy-crispy topping.
Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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