- VE
- LC
- LC
Parmesan Crusted Brussels Sprouts
Parmesan Crusted Brussels Sprouts are the perfect cheesy, crunchy and easy side dish. Roasting brussels sprouts until they’re golden brown and crispy really takes the flavor to a whole new level. My entire family loves these delicious sprouts.
Ingredients
Instructions
- Step 1
Preheat oven to 400℉ and line a baking sheet with parchment paper.
- Step 2
Toss together brussels sprouts, garlic, olive oil, All Purpose Seasoning blend and ⅛ cup parmesan. Spread on a baking sheet.
- Step 3
Roast for 20-25 minutes or until brussels sprouts are fork tender.
- Step 4
Toss with remaining parmesan cheese and serve.
Tips & Tricks
Per serving
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