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Peanut Butter Chocolate Haystacks
Chocolate Haystacks are a no-bake snack, perfect for last-minute party plans. These sweet and salty pretzel treats use ingredients you can probably find around the house. These easy no-bake chocolate haystacks are a nostalgic, super simple recipe to make during the holidays. They’re the perfect combination of chocolate and peanut butter, with a crunch from the pretzel sticks. This recipe is great for last minute Christmas or Easter plans, as they’re easy to make and have a great chocolatey flavor.
Ingredients
Instructions
- Step 1
In a microwave safe bowl, add chocolate chips and peanut.
- Step 2
Microwave for 30 second intervals, mixing in between, until the completely melted.
- Step 3
In a larger bowl, add the pretzels sticks and marshmallows then pour the peanut butter and chocolate mixture.
- Step 4
Stir carefully until the marshmallows and pretzels are evenly coated.
- Step 5
Line a baking sheet with parchment paper or aluminum foil.
- Step 6
Scoop about tablespoon of the mixture onto the sheet for each haystack.
- Step 7
Refrigerate for 45minutes-1 hour until the chocolate has solidified.
Tips & Tricks
Per serving
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