• VE
  • GF
  • LC

Peanut Butter Greek Yogurt Fruit Dip

Project Meal Plan
Project Meal Plan

Made with only 4 ingredients, this Peanut Butter Greek Yogurt Fruit Dip is the most delicious way to dunk your apples, strawberries, pretzels and graham crackers! Make-ahead friendly for snack or dessert during the week!

Original sourceprojectmealplan.com/peanut-butter-greek-yogurt-fruit-dip
Peanut Butter Greek Yogurt Fruit Dip

Peanut Butter Greek Yogurt Fruit Dip

ByProject Meal PlanProject Meal Plan
Difficultyeasy

Ingredients

Instructions

0 of 2 done
  1. Step 1

    In a medium mixing bowl, combine Greek yogurt, peanut butter, maple syrup, and vanilla extract. Use a whisk or rubber spatula to stir until completely mixed. You can also use a hand mixer if you want.

  2. Step 2

    Enjoy immediately or chill for 2-4 hours to thicken. Serve with sliced apples, bananas, strawberries, pretzels, graham crackers, cinnamon pita chips, or even celery and carrot sticks. Store leftovers in an airtight container in the refrigerator and enjoy within 5 days.

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