- VE
- LC
Peanut Chickpea Wraps
These Peanut Chickpea Wraps comes together in just TEN minutes and are great as a healthy vegan meal prep recipe! They’re simple to make and so delicious! An easy lunch that everyone will love. I’m a big fan of a simple wrap recipe. There’s just something about wrapping food in a big ole tortilla that makes everything taste better and I’m here for it.
Ingredients
For the peanut sauce:
For the chickpea wraps:
Instructions
- Step 1
To make the peanut sauce: add all ingredients to a blender or food processor and blend until smooth. You can also simply whisk everything together if you first finely mince the garlic and ginger.
- Step 2
To make the slaw: in a large bowl, combine the coleslaw mix, carrots, green onion, peanuts*, and cilantro. Pour on the peanut sauce and mix to combine. Set aside.
- Step 3
To make the wraps: Divide the chickpeas and slaw mix evenly among 6 large tortillas. Roll up tightly and ENJOY!
- Step 4
To meal prep: If you're wanting to meal-prep this recipe, I suggest mixing together the chickpeas and slaw mixture (leaving out the peanuts and adding them before serving) and putting it into your meal prep container with the tortilla on the side. When ready to serve, dump the chickpea slaw mixture + the peanuts on the wrap and wrap up.
Notes
- Step 5
*If making this recipe as meal-prep, I suggest leaving the peanuts out and putting those on the side. When ready to serve, mix them in fresh.
@food-with-feeling
I’m Brita! I’m the writer, photographer, videography, cookbook author, and chef around these parts. I’ve enjoyed testing and creating new recipes and sharing them with you! I have one simple goal: to help you cook more wholesome, simple and DELICIOUS meat free recipes whether you’re vegetarian, vegan, or a carnivore looking to incorporate more veggie forward recipes into your life!
Per serving
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