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Peppermint Mocha Cheesecake Ball
Get ready for the holidays with a Peppermint Mocha Cheesecake Ball!
Original sourcemommyhatescooking.com/peppermint-mocha-cheesecake-ball
Difficultymedium
Ingredients
Instructions
0 of 8 done
- Step 1
In a large mixing bowl, cream together the cheese and butter.
- Step 2
Add in the powdered sugar and brown sugar, mix well.
- Step 3
Mix in the vanilla extract, peppermint extract, and coffee.
- Step 4
Whisk in the cocoa powder.
- Step 5
Fold in the peppermint chips.
- Step 6
Shape into a ball, chill in the fridge at least 3 hours or overnight.
- Step 7
Once fully chilled, roll the ball in the crushed candy canes.
- Step 8
Serve with your dipping items.
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