
Pig Cupcakes
Sweet, silly, and irresistibly cute, these pink Pig Cupcakes are a joyful nod to childhood whimsy and cozy kitchen memories. They’re as fun to make as they are to eat. Whether you’re baking for a birthday party, a farm-themed celebration, or just a rainy afternoon treat, these little piggies bring big smiles and plenty of personality.
Author: Cake Mix Recipes
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 24 cupcakes
Calories: 143 kcal per serving
Ingredients
- 1 - Chocolate cake mix
- 12 - Marshmallows
- 48 - Pink M&M’s
- 48 - Deco eyes
- 3 cups - Pink buttercream frosting
Instructions
- Bake cupcakes per recipe and cool completely
- Pipe a smooth, flat swirl of frosting on each cupcake
- Place a marshmallow half, cut side down, in the lower center of each cupcake
- Add on eyes and M&M ears
Nutrition
Energy: 143 kcal | Total Fat: 4 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 1 mg | Total Carbs: 26 g | Fiber: 1 g | Sugars: 17 g | Proteins: 1 g | Sodium: 157 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g
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