Pig Cupcakes

Pig Cupcakes

Sweet, silly, and irresistibly cute, these pink Pig Cupcakes are a joyful nod to childhood whimsy and cozy kitchen memories. They’re as fun to make as they are to eat. Whether you’re baking for a birthday party, a farm-themed celebration, or just a rainy afternoon treat, these little piggies bring big smiles and plenty of personality.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Servings: 24 cupcakes

Calories: 143 kcal per serving

Ingredients

  • 1 - Chocolate cake mix
  • 12 - Marshmallows
  • 48 - Pink M&M’s
  • 48 - Deco eyes
  • 3 cups - Pink buttercream frosting

Instructions

  1. Bake cupcakes per recipe and cool completely
  2. Pipe a smooth, flat swirl of frosting on each cupcake
  3. Place a marshmallow half, cut side down, in the lower center of each cupcake
  4. Add on eyes and M&M ears

Nutrition

Energy: 143 kcal | Total Fat: 4 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 1 mg | Total Carbs: 26 g | Fiber: 1 g | Sugars: 17 g | Proteins: 1 g | Sodium: 157 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g

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