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Pig Cupcakes
Sweet, silly, and irresistibly cute, these pink Pig Cupcakes are a joyful nod to childhood whimsy and cozy kitchen memories. They’re as fun to make as they are to eat. Whether you’re baking for a birthday party, a farm-themed celebration, or just a rainy afternoon treat, these little piggies bring big smiles and plenty of personality.

Ingredients
Instructions
- Step 1
Bake cupcakes per recipe and cool completely
- Step 2
Pipe a smooth, flat swirl of frosting on each cupcake
- Step 3
Place a marshmallow half, cut side down, in the lower center of each cupcake
- Step 4
Add on eyes and M&M ears
Tips & Tricks
Per serving
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