Name: Pina Colada Overnight Oats
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 cups old fashioned rolled oats; 2 tablespoons chia seeds; 0.5 cup unsweetened shredded coconut; 2.5 cups coconut milk; 1 cup plain Greek yogurt; 0.25 cup maple syrup; 2 cups fresh pineapple

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Pina Colada Overnight Oats

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Ingredients

Warning0 allergens identified

Pina Colada Overnight Oats

2 cups old fashioned rolled oats

2 tablespoons chia seeds

½ cup unsweetened shredded coconut

2 ½ cups coconut milk sub with the milk of your choice

1 cup plain Greek yogurt sub with dairy-free yogurt to make this recipe vegan

¼ cup maple syrup sub with honey

2 cups fresh pineapple crushed pineapple may be substituted

Instructions

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Instructions

Place the oats, chia seeds and coconut in a medium bowl and stir to combine. Add the milk, yogurt and maple syrup and stir to combine. Cover with plastic wrap and refrigerate for a minimum of 3 hours or overnight.

Remove the plastic wrap the next day and stir in the pineapple. Serve with additional coconut as desired and enjoy!

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