Pineapple Dump Cake
Pineapple Dump Cake is the easiest cake taking only 10 minutes of prep time and 5 easy ingredients. You will love this easy dessert once you’ve tried it! This easy cherry and pineapple dump cake is rich and decadent! Pineapple dump cake is one of the easiest desserts ever. It comes together in just 3 simple steps. If you love pineapple, this is the perfect quick dessert for a warm summer night.
Author: It is a Keeper
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 55 minutes
Total Time: 1 hour 5 minutes
Servings: 8 Servings
Calories: 376 kcal per serving
Ingredients
- 40 ounces - Pineapple tidbits
- 16 ounces - Maraschino cherries
- ½ cup - Brown sugar
- 15 ¼ ounces - Pineapple cake mix
- ¾ cup - Butter
Instructions
- Preheat the oven to 350 degrees, and grease a 9×13 inch baking dish.
- Open and drain the liquid from the cans of pineapple. Pour pineapple into the bottom of the dish.
- Arrange cherries over the pineapple.
- Sprinkle the brown sugar over the pineapple and cherries.
- Sprinkle the cake mix evenly on top of everything.
- Melt the butter in a small bowl, and pour over the cake mix.
- Transfer the dish to the oven and bake for 55 minutes, until golden. Enjoy!
Nutrition
Energy: 376 kcal | Total Fat: 18 g | Saturated: 11 g | Cholesterol: 46 mg | Total Carbs: 57 g | Fiber: 3 g | Sugars: 54 g | Proteins: 1 g | Sodium: 146 mg | Polyunsaturated: 1 g | Monounsaturated: 5 g
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