
Popcorn Bars
These fun popcorn bars are quick, easy and made with only 6 ingredients! They are so whimsical and great for both children and adults. They are gooey, sweet, sticky, and delicious! The buttery marshmallow coating makes these bars so tasty. Great for an after school snack, movie night, birthday dessert, entertaining idea, or bake sale dessert!
Author: Organically Addison
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 15 bars
Calories: 141 kcal per serving
Ingredients
- 12 cups - popcorn
- 2 tablespoons - butter
- 10 ounces - marshmallows
- 1 tsp - vanilla extract
- ⅓ cup - sprinkles
- 2 tablespoons - chocolate
Instructions
- First, line a 9 inch by 13 inch pan with parchment paper.
- Add butter to a stock pot over low medium heat. Once melted, add in the marshmallows and vanilla extract. Continue stirring and cooking until completely melted.
- Add in the popcorn. Stir until popcorn is completely coated. Add in half of the sprinkles and stir to combine.
- Transfer the mixture to the lined pan. Use a spatula to press down into one even layer.
- Drizzle melted chocolate and remaining sprinkles on top.
- Allow bars to rest for 10 to 15 minutes to set. Then, slice into bars and enjoy!
Nutrition
Energy: 141 kcal | Total Fat: 5 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 4 mg | Total Carbs: 24 g | Fiber: 1 g | Sugars: 15 g | Proteins: 1 g | Sodium: 90 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g
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