




From the Cook
From the Cook
From the Cook
From the Cook
1/5
Protein Overnight Oats
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Instructions
1
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Peel and chop the banana. Place it in a screw-top jar along with the rolled oats, chia seeds, protein powder, and peanut butter.
2
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Pour milk over the oat mixture and stir thoroughly until no lumps remain.
3
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Cover the overnight oats jar or bowl and refrigerate overnight (and for up to four days).
4
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Serve overnight oats the next morning, either cold or warm, with your choice of fresh fruit. For warm overnight oats, microwave the jar at 800 watts for approximately 90 seconds. Please keep an eye on the oats, as microwaves vary and they can boil over. Also, make sure you use a microwave-safe container.
My Calorie Intake
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Tips & Tricks (5)
- Protein Powder Blending Technique 🥄Sift your protein powder before mixing to prevent clumping and ensure a smooth, lump-free texture in your overnight oats.
- Liquid Ratio Mastery 💧Use a 1:1.5 ratio of oats to liquid for the perfect creamy consistency - adjust slightly based on your preferred thickness.
- Flavor Layering Pro Tip 🍌For maximum flavor depth, add a pinch of cinnamon or vanilla extract to complement the chocolate and peanut butter notes.
- Chia Seed Hydration Hack 🌱Let chia seeds sit for at least 10 minutes before final mixing to ensure maximum nutrient absorption and optimal gel-like texture.
- Overnight Storage Wisdom 🥣Prepare overnight oats in a sealed mason jar and keep refrigerated for up to 3-4 days, adding fresh fruits just before serving.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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