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Pumpkin Pie Dessert Bars
These Pumpkin Pie Dessert Bars capture everything we love about the classic pie. Silky pumpkin filling, warm spices and a buttery crust but in a fuss-free format that’s perfect for sharing. Just sliceable, snackable squares that bring the flavor of fall to potlucks, lunchboxes, and late-night cravings. Perfect for baking ahead for Thanksgiving.
Ingredients
Crust
Filling
Instructions
- Step 1
Preheat oven to 350℉.
- Step 2
Combine all of the crust ingredients in a large bowl. Mix until completely combined.
- Step 3
Press into the bottom of a 10 inch x 15 inch rimmed baking sheet.
- Step 4
Bake for 15 minutes or until crust turns a light golden color.
- Step 5
Meanwhile, mix all of the filling ingredients together in a large bowl.
- Step 6
Pour onto baked crust.
- Step 7
Bake for 30-35 minutes or until a cake tester inserted into the center of filling comes out clean.
- Step 8
Allow to cool and serve with whipped cream.
Tips & Tricks
Per serving
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