Quick Roast Pork Chow Mein

This delicious quick roast pork chow mein is an easy weeknight meal that the whole family will love. Ready in just 30 minutes with only a few pantry staple ingredients, this dish will be your new go to recipe. The best part about this recipe is that it requires minimal ingredients, so you can have a hearty, homemade meal on the table in no time with no wok needed.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: Asian

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Servings: 4 Servings

Calories: 1,021 kcal per serving

Ingredients

1 lb - Chow mein or lo mein noodles
¼ cup - Oyster sauce
2 tablespoons - Soy sauce
1 tsp - Toasted sesame oil
2 tablespoons - Garlic
1 tbsp - Ginger
1 tsp - Coriander
1 lb - BBQ pork
1 tsp - Cornstarch
½ cup - Chicken broth
1 bag - Coleslaw mix
Lime wedges

Instructions

Follow the package instructions to cook the noodles, drain, and set aside.
Place a large skillet over medium-high and heat the sesame oil. Add garlic and ginger and heat them for one minute.
Add in oyster sauce, soy sauce, and coriander. Stir until all ingredients are combined.
Add the shredded pork to the skillet and cook 2-3 minutes or until heated all the way through.
In a small bowl, whisk together cornstarch and chicken broth and then pour mixture into the skillet.
Add the coleslaw mix and cooked noodles into the skillet and toss until combined.
If desired, garnish with chives, sesame seeds, and lime wedges

Nutrition