
Quick Smoky White Cheddar Camping Mac and Cheese
This Quick Smoky White Cheddar Camping Mac and Cheese will be devoured by your entire camping crew, I 100% promise. White cheddar, green chilies, onions, and smoked paprika are all you need to flavor this mac party!
Author: Project Meal Plan
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 8 servings
Calories: 593 kcal per serving
Ingredients
- 2 tablespoons - avocado or olive oil
- ½ - white onion
- 10 ounces cans - mild diced green chilies
- ½ tsp - salt
- 1 ½ teaspoons - smoked paprika
- 12 ounces cans - evaporated milk
- 16 ounces - white cheddar cheese
- 1 lb - dry macaroni noodles
Instructions
- In a large pot, heat oil over medium heat (a camp stove works great). When hot, add onions and cook for about 5 minutes, stirring occasionally, until the onions begin to turn translucent.
- Add green chilies, salt, smoked paprika and evaporated milk. Stir until mixed. When the mixture begins to lightly simmer after 2-3 minutes, add cheese and stir until all the cheese is melted.
- Turn off the heat and add the noodles. Stir until everything is cheesy, and serve!
Nutrition
Energy: 593 kcal | Total Fat: 36 g | Saturated: 18 g | Trans: 0 g | Unsaturated: 5 g | Cholesterol: 83 mg | Total Carbs: 44 g | Fiber: 2 g | Sugars: 10 g | Proteins: 24 g | Sodium: 1,273 mg | Polyunsaturated: 2 g | Monounsaturated: 12 g
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