Name: Radicchio Orange Pistachio Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Cuisine: American

Chloe's Creative Kitchen Verified

November 16, 2025

13 Ingredients

EASY

This radicchio salad is a delicious, bright explosion of flavors and colors. A bed of crisp romaine lettuce and radicchio are topped with refreshing clementines and creamy avocado, then sprinkled with crunchy, nutty pistachios and parmesan. A lightly sweet and citrusy white wine vinaigrette dressing ties it all together. This recipes elevates your typical salad and is sure to be a favorite!

From the Cook

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Radicchio Orange Pistachio Salad

Chloe's Creative Kitchen Verified

Ingredients

servings

WarningTreenuts and 4 other allergens identified

Instructions

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Instructions

Cut radicchio into thin strips. TIP: If you want to make the radicchio slightly less bitter, soak the cut up strips in ice water for 30 minutes, before drying and assembling the salad.

Prepare other ingredients: Cut lettuce into thin strips. Zest one of the oranges (should be about 2 tsp zest) and reserve for the dressing. Peel the oranges and chop the avocado and pistachios.

Assemble the salad: In a large bowl or platter, arrange the radicchio and lettuce, then top with orange segments and avocado. Sprinkle with chopped pistachios and parmesan.

Make the dressing: In a small bowl, combine all ingredients for the dressing and stir to combine, adding salt and pepper to taste.

Pour dressing over salad, or keep separate and add when serving. Enjoy!

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About the Cook

Chloe's Creative Kitchen

I'm Chloe, the recipe developer and content creator behind Chloe's Creative Kitchen. Here you’ll find healthy, colorful, and fun plant-based recipes designed to spark creativity in the kitchen. Take a look around — I’m sure you’ll find a new favorite!