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Raspberry Virgin Mojito
Raspberry Virgin Mojito
Raspberry Virgin Mojito
Raspberry Virgin Mojito
Raspberry Virgin Mojito cover
From the Cook
From the Cook
From the Cook
From the Cook
1/5

Raspberry Virgin Mojito

Ingredients

0 allergens identified

Raspberry Virgin Mojito

For the raspberry simple syrup
For the Virgin Mojitos

Instructions

Check out original post! 😊

Instructions

1
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In a small saucepan, mix together the raspberry simple syrup ingredients (1/2 cup of raspberries, water, and sugar). Bring to a gentle simmer. Simmer for roughly 10 minutes, stirring frequently, until mixture has thickened a bit.
2
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Let cool for 5 minutes and then puree in a blender or food processor. If desired, you can strain the mixture to remove the berry seeds.
3
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To make the mojitos: in 2 glasses, pour 1/2 cup of the raspberry puree. Place 8 mint leaves and 2 lime wedges into each glass and muddle to release the flavors. Top each glass off with ice and fill to the top with the club soda.
4
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Garnish with extra raspberries and mint and ENJOY!

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Tips & Tricks (5)

  • Muddle Raspberries Gently 🫐
    Press raspberries lightly against the glass with a wooden muddler to release juice without crushing seeds, which can create bitterness and grittiness in your drink.
  • Make Raspberry Syrup Ahead ⏰
    Prepare your raspberry syrup 1-2 hours in advance and chill it thoroughly; this intensifies the flavor and ensures a perfectly balanced, refreshing drink without dilution from fresh fruit.
  • Mint Leaf Selection Matters 🌿
    Use only the tender top leaves and stems of mint, as larger mature leaves contain more oils that can turn bitter when over-muddled; fresh, young mint provides cleaner, brighter flavor.
  • Chill Your Glass First 🧊
    Pre-chill your serving glass with ice for at least 2 minutes before assembling; this maintains the optimal drinking temperature and prevents the drink from warming too quickly.
  • Balance Lime Juice Precisely 🍋
    Use fresh-squeezed lime juice and taste as you go—the acidity should brighten the raspberry sweetness without overpowering it, typically needing about 0.5 oz per drink.
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