- VE
Red Velvet Cake Cookies
Ingredients
Instructions
- Step 1
Preheat oven to 350*.
- Step 2
Using a stand mixer or hand mixer, mix together the cake ingredients until the dough forms. It will be a bit more oily than typical cookie dough.
- Step 3
Spray a cookie sheet with Bake Easy or use parchment, and drop the dough in about a tablespoon size, 2 inches apart.
- Step 4
This recipe made 2 dozen for us. These will bake 10-12 minutes, then remove and let them cool completely on a wire rack.
- Step 5
Using a stand mixer with the whisk attachment, whip together the cream cheese and vanilla frosting until it is blended.
- Step 6
Top each cookie with a little bit of frosting and sprinkles.
Tips & Tricks
Per serving
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