
Red Velvet Sandwich Cookies
These Red Velvet Sandwich Cookies are an easy red velvet cookies recipe that is perfect for valentine’s day or Christmas. Who doesn’t love a homemade sandwich cookie? Red Velvet Sandwich cookies are a great twist on red velvet cake cookies. You take a box of cake mix and transform it into an incredible tasty and beautiful cookie.
Author: Cake Mix Recipes
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12 cookies
Calories: 387 kcal per serving
Ingredients
- 1 box - chocolate cake mix
- ⅓ cup - canola or vegetable oil
- 2 - eggs
- ½ tsp - red gel food coloring
- 16 ounces - cream cheese frosting
Instructions
- Line a cookie sheet with parchment paper and set aside.
- In a medium-sized bowl, combine cake mix, oil and eggs. Mix thoroughly.
- Once you achieve a dough-like consistency, add red gel food coloring. Mix until tinted completely.
- Cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
- Remove from refrigerator. Pre-heat your oven to 350 degrees F.
- Roll dough into one-inch balls.
- Place on lined cookie sheet about 2 to 3 inches apart from each other.
- Bake for 9 to 12 minutes. Let cool completely.
- Place icing on the bottom of one cookie and then place another cookie on top to create a sandwich.
Nutrition
Energy: 387 kcal | Total Fat: 17 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 5 g | Cholesterol: 40 mg | Total Carbs: 54 g | Fiber: 1 g | Sugars: 40 g | Proteins: 3 g | Sodium: 297 mg | Polyunsaturated: 3 g | Monounsaturated: 8 g
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