Name: Red, White & Blueberry Caprese Salad
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 pt cherry or grape tomatoes; 0.5 pt blueberries; 8 ounces fresh ciliegine mozzarella balls; 0.25 cup fresh basil; 2 tablespoons extra-virgin olive oil; 0.5 tsp kosher salt; 0.25 tsp black pepper; 2 tablespoons pomegranate molasses

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Red, White & Blueberry Caprese Salad

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Ingredients

Warning0 allergens identified

Red, White & Blueberry Caprese Salad

1 pt cherry or grape tomatoeshalved or quartered

½ pt blueberries

8 ounces fresh ciliegine mozzarella ballsdrained and halved

¼ cup fresh basilcut into ribbons

2 tablespoons extra-virgin olive oil

½ tsp kosher salt

¼ tsp black pepper

2 tablespoons pomegranate molassesor balsamic glaze

Instructions

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Instructions

In a large bowl, add in tomatoes, blueberries, mozzarella and basil. Season with salt and pepper, and drizzle in olive oil.

Toss to combine and evenly coat everything. Pour into a serving bowl and drizzle on pomegranate molasses. Garnish with extra basil leaves (optional) and serve immediately.

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