Red, White & Blueberry Caprese Salad

If you need a festive salad to celebrate this 4th of July, this Red, White & Blueberry Caprese Salad is the one to add to your menu. It comes together in about 10 minutes and serves up the festive trio of Americana colors.

Author: Pesto & Potatoes

Category: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Servings: 6 servings

Calories: 217 kcal per serving

Ingredients

1 pt - cherry or grape tomatoes
½ pt - blueberries
8 ounces - fresh ciliegine mozzarella balls
¼ cup - fresh basil
2 tablespoons - extra-virgin olive oil
½ tsp - kosher salt
¼ tsp - black pepper
2 tablespoons - pomegranate molasses

Instructions

In a large bowl, add in tomatoes, blueberries, mozzarella and basil. Season with salt and pepper, and drizzle in olive oil.
Toss to combine and evenly coat everything. Pour into a serving bowl and drizzle on pomegranate molasses. Garnish with extra basil leaves (optional) and serve immediately.