- VE
- GF
Roasted Acorn Squash
Make this easy Roasted Acorn Squash in less than an hour with pantry style ingredients, it's a sweet and savory recipe!
Original sourcemommyhatescooking.com/roasted-acorn-squash
Difficultyeasy
Ingredients
Instructions
0 of 9 done
- Step 1
Preheat the oven to 400*F.
- Step 2
Cut squash in half and clean out seeds with a large spoon.
- Step 3
Place on baking sheet flesh side up.
- Step 4
Sprinkle with salt.
- Step 5
Add about 1/2 Tbsp butter to each half in the center of the squash.
- Step 6
Add 1/2 Tbsp brown sugar to each half on top of the butter.
- Step 7
Drizzle with maple syrup.
- Step 8
Bake for 60 minutes or until golden and tender.
- Step 9
Serve immediately.
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Nutrition
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