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Roasted Garlic Aioli

Roasted Garlic Aioli

This creamy roasted garlic aioli goes great on hamburgers or as a dipping sauce. Made with roasted garlic and balsamic vinegar, this easy condiment recipe is sure to be an instant favorite. This savory garlic aioli sauce goes great with everything. Use it as a spread or perfect for dipping sauce.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 1 cup

Calories: 1,568 kcal per serving

Ingredients

  • 2 tablespoons - balsamic vinegar
  • 3 cloves - garlic
  • 1 cup - mayonnaise
  • 1 tsp - Seasoning Blend

Instructions

  1. Combine all ingredients in a bowl and stir to combine.
  2. Keep refrigerated until ready to use.

Nutrition

Energy: 1,568 kcal | Total Fat: 167 g | Saturated: 26 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 94 mg | Total Carbs: 12 g | Fiber: 0 g | Sugars: 6 g | Proteins: 3 g | Sodium: 1,449 mg | Polyunsaturated: 100 g | Monounsaturated: 38 g

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