From the Cook
From the Cook
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Rum Collins
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Instructions
1
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Add rum, lime juice, and simple syrup to a cocktail shaker filled with ice.
2
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Shake and strain into a chilled collins glass. Add ice cubes to glass and top with soda water.
3
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Garnish with a lemon wheel and maraschino cherry. Serve with a straw.
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low-Cholesterol
Low Fat
My Calorie Intake
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Glycemic Load
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