
Rum Collins
Here's how to make the best rum collins cocktail recipe at home with just 4 ingredients! It's refreshing, effervescent, and perfectly sweet. A rum collins is a twist on the classic tom collins recipe, using white rum instead of dry gin. Like all cocktails i the collins family, it comes together with a base spirit, citrus juice, simple syrup, and soda water.
Author: The Urben Life
Meal Type: Milk Free
Cuisine: Other
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 1 drink
Calories: 200 kcal per serving
Ingredients
- 2 ounces - light rum
- 1 oz - fresh lime juice
- ½ oz - simple syrup
- 2 ounces - Soda water
- Maraschino cherry
- Slice - Lemon slice
Instructions
- Add rum, lime juice, and simple syrup to a cocktail shaker filled with ice.
- Shake and strain into a chilled collins glass. Add ice cubes to glass and top with soda water.
- Garnish with a lemon wheel and maraschino cherry. Serve with a straw.
Nutrition
Energy: 200 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Cholesterol: 0 mg | Total Carbs: 17 g | Fiber: 1 g | Sugars: 13 g | Proteins: 0 g | Sodium: 15 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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