Name: Savory Palmiers With Parmesan & Everything Bagel Spice
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 32 Palmiers
Cuisine: American
Ingredients: 1 tbsp sesame seeds; 1 tbsp poppy seeds; 1 tbsp dehydrated onion flakes; 1 tbsp dehydrated garlic flakes; 1 egg; 1 lb frozen puff pastry; 4 ounces cream cheese; 0.25 cup Parmesan cheese; 0.25 cup everything bagel spice; Kosher salt

Savory Palmiers With Parmesan & Everything Bagel Spice

Savory Palmiers With Parmesan & Everything Bagel Spice cover

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Savory Palmiers With Parmesan & Everything Bagel Spice

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Ingredients

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Instructions

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Everything Bagel Spice

In a small bowl, stir together all of the ingredients until combined. Set aside.

Savory Palmiers

Preheat the oven to 350°F. Line two sheet pans with parchment paper. In a small bowl, whisk the egg with 1 Tablespoon of water. Set aside.

Unroll one sheet of puff pastry on a lightly floured surface. Roll the sheet into a 9×12'' rectangle. Evenly spread 2 ounces of the cream cheese onto the puff pastry, and sprinkle with half of the Parmesan, half of the everything bagel spice, and a few pinches of salt.

Next, form the cookies. Starting with the long side towards you, fold each side of the puff pastry halfway towards the middle. Then, fold the sides again until they meet in the middle. Fold one half over the other (like a book). You should have one roll with six layers.

Repeat with the other sheet of puff pastry and remaining ingredients. Refrigerate the rolls for about 20 minutes.

Trim the ends of each roll. Cut each roll into 16 1/2-inch slices (32 cookies total). Arrange the cookies about 2 inches apart on the parchment-lined sheet pans (you may need to bake in batches). Brush the cookies with the egg wash.

Bake the palmiers on the middle rack of your oven for 22-25 minutes until golden brown, turning the pan halfway through baking. Serve immediately and enjoy!

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Tips & Tricks (5)

Puff Pastry Pro Tip 🥐
Always thaw frozen puff pastry in the refrigerator overnight and keep it cold until just before rolling to ensure maximum flakiness and structure.
Cream Cheese Consistency 🧀
Let cream cheese soften at room temperature for 30 minutes before spreading to create an even, smooth layer that won't tear the delicate puff pastry.
Precise Rolling Technique 🍃
When rolling the palmiers, use gentle, even pressure and aim for a tight, uniform roll to ensure consistent cooking and beautiful spiral presentation.
Spice Distribution Secret 🌶️
Mix the everything bagel spice with finely grated Parmesan before sprinkling to create a more even flavor distribution and better adherence to the pastry.
Egg Wash Perfection 🥚
Brush the palmiers with a well-beaten egg wash and sprinkle additional everything bagel spice just before baking to achieve a golden, shiny, and beautifully seasoned exterior.