Seasoned Pretzels – Barbecue Ranch Pretzels

These easy Seasoned Pretzels are baked low and slow with ranch seasoning, barbecue spices, and a bit of oil to create an ultra flavorful snack. Barbecue Ranch Pretzels are an irresistible mix for game day, happy hour, or anytime you want salty, savory bar-style nibbles at home.

Author: Pesto & Potatoes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Servings: 15 servings

Calories: 159 kcal per serving

Ingredients

1 bag - pretzel twists
½ cup - vegetable oil or canola oil
1 packet - ranch seasoning mix
1 tbsp - chili powder
2 teaspoons - smoked paprika
½ tsp - cayenne pepper
1 tsp - garlic powder
½ tsp - dried dill

Instructions

Preheat the oven to 275 degrees F.
In a large bowl, add ½ cup vegetable oil, ranch seasoning packet, chili powder, smoked paprika, cayenne powder, garlic powder and dried dill, if using. Stir or whisk together, until combined.
Add in a bag of pretzel twists and toss until evenly coated. Transfer pretzels to a rimmed baking sheet or roasting pan.
Spread in an even layer and bake for 20 minutes, stirring halfway through.
Let the pretzels cool completely, then transfer to a bowl for serving. Store leftovers in an airtight container for up to a week.

Nutrition