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From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Sesame Street Cupcakes
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Instructions
1
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Bake cupcakes per recipe directions, cool completely.
Elmo
1
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Use black gel icing to draw on mouth
2
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Use tip 233 to pipe red fur on remainder of cupcake from the mouth out as shown
3
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Attach eyes and orange jelly bean for the nose
Cookie Monster
1
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Use black gel icing to draw on mouth
2
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Use tip 233 to pipe blue fur on remainder of cupcake from the mouth outward as shown
3
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Attach eyes and place mini chocolate chip cookie in mouth
Oscar
1
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Use black gel icing to draw on mouth
2
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Use tip 233 to pipe green fur on remainder of cupcake from the mouth out as shown
3
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Attach eyes and use black gel icing to create eyebrows
Big Bird
1
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Use tip 70 to pipe yellow feathers over entire cupcake – start at the center and work your way out to the edge, repeat process all the way around
2
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Press in 2 candy corn, point up, to form the beak
3
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Use a blue edible marker (if desired) to create eyelids on deco eyes
4
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Attach eyes and a craft feather
My Calorie Intake
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Tips & Tricks (5)
- Color Mixing Magic 🎨Use gel food coloring instead of liquid for vibrant Sesame Street character colors that won't thin out your frosting.
- Cookie Crumb Base Technique 🍪Crush mini chocolate chip cookies very finely and press a thin layer into the frosting for added texture and character authenticity.
- Character Detail Pro Tip 👀Use toothpicks for precise placement of deco eyes and carefully applied black gel icing to create perfect character expressions.
- Make-Ahead Moisture Hack 💦Store cupcakes in an airtight container with a slice of bread to maintain moisture and prevent drying out before decorating.
- Decorating Station Setup 🧰Organize all decorative elements (candy corn, jelly beans, etc.) in small separate bowls before starting to streamline the decoration process.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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