

From the Cook
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Shirazi Salad
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Instructions
1
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Add all of the diced vegetables into a large bowl and stir to combine. Fold in fresh herbs, zest and juice of the limes and stir.
2
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Drizzle in olive oil to lightly dress. Add salt and pepper to taste, and serve.
3
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This salad can easily be made ahead, as the flavors come together once it’s chilled for an hour or two.
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Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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