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Flavor the Moments
August 11, 2025
This Sautéed Cabbage is tender, caramelized cabbage and onions that’s packed with flavor. It’s an easy, healthy side dish that comes together in minutes!
8 Ingredients
From the Cook
From the Cook
From the Cook
From the Cook
1/5
Simple Sautéed Cabbage
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Instructions
1
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Heat the butter in a large skillet over medium heat. Add the onions and cook 3 minutes or until softened. Add the garlic and coriander and sauté 30 seconds longer.
2
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Add the cabbage along with salt and pepper to taste, and continue to cook for 3-5 minutes or until the cabbage is cooked to the desired doneness.
3
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Remove from heat and stir in the dill and apple cider vinegar. Stir well and adjust the seasoning as necessary. Serve and enjoy!
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low-Cholesterol
Low Sugar
Smart Nutrition
Nutrition Per Serving
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