From the Cook
From the Cook
From the Cook
1/4
Simple Vegan Macaroni Salad
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Instructions
1
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Cook pasta al dente according to package directions. Once cooked, drain and rinse with cool water.
2
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In a small mixing bowl, whisk dressing ingredients together.
3
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Toss cooked pasta, vegetables, and dressing together in a large mixing bowl.
4
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Place covered in the refrigerator until ready to serve. Once chilled, serve and enjoy!
5
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Leftovers can be stored in the fridge for up to 5 days.
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Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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