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From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Skillet Gnocchi and Peas
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Instructions
1
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Heat 2 tablespoons of butter in a large nonstick skillet over medium-high heat.
2
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Add gnocchi and cook, stirring occasionally, for 10 minutes or until lightly browned.
3
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Add garlic and thyme, and cook, for about 1 minute.
4
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Add broth and House Seasoning blend and bring to a simmer.
5
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Cook the gnocchi for 3 minutes; add peas and continue to simmer for 2 more minutes or until liquid is reduced by half.
6
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Stir in lemon zest, lemon juice, and remaining 2 tablespoons of butter; stir until butter melts.
7
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Remove from heat and top with freshly grated parmesan cheese.
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Tips & Tricks (5)
- Don't Overcrowd the Skillet 🍳Cook gnocchi in a single layer to allow proper browning and prevent steaming; work in batches if necessary for a golden, delicate exterior.
- Toast Gnocchi First for Texture 🟤Sear the gnocchi in butter over medium-high heat for 2-3 minutes per side before adding broth to create a delicate crust that contrasts beautifully with the pillowy interior.
- Bloom Garlic and Thyme in Butter 🧈Infuse your butter with minced garlic and fresh thyme for 30-60 seconds before adding other ingredients to develop deeper, more aromatic flavors throughout the dish.
- Layer Citrus Elements Strategically 🍋Add lemon zest during cooking for subtle flavor and reserve fresh lemon juice to finish the dish, preserving its bright acidity and preventing it from becoming muted or bitter.
- Build Sauce Emulsion with Cheese 🧀Remove the skillet from heat before stirring in Parmesan cheese to prevent it from becoming grainy; the residual heat will melt it into a silky, luxurious sauce that coats the gnocchi perfectly.
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About the Cook
Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Recipe Facts
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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