Slow Cooker Beef Chuck Roast

Name: Slow Cooker Beef Chuck Roast
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Yield: 5 Servings
Cuisine: American
Ingredients: 2 pounds Chuck roast; 1.5 pounds Baby potatoes; 1 lb Baby carrots; 1.5 teaspoons Ground oregano; 0.5 tsp Salt; 0.5 tsp pepper; 1 tsp garlic; 2 sprigs fresh thyme; 14.5 ounces Beef broth

It is a Keeper

Slow Cooker Beef Chuck Roast is one of those set-it-and-forget-it meals that delivers big comfort with minimal effort. The chuck roast turns fall-apart tender after hours in the slow cooker, soaking up all the savory flavors from broth, herbs, and veggies. It’s a cozy, reliable dinner that’s perfect for busy weekdays or laid-back Sundays.