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Slow Cooker Beef Sirloin Tip Roast
Slow Cooker Beef Sirloin Tip Roast is the perfect crockpot meal for a cold day! The tender beef is cooked low and slow in a flavorful gravy, making it a perfectly cozy one pot dinner recipe. I love this recipe because it’s a quick and easy one pot meal that’s also super delicious! You will definitely want to add this one to your stash of easy dinner recipes perfect for a chilly winter day.
Ingredients
Instructions
- Step 1
Place roast in slow cooker and top with chopped peppers and onions.
- Step 2
In a bowl, combine the gravy mix, salad dressing, wine, Worcestershire sauce and water; stir to combine.
- Step 3
Pour sauce over beef in crock pot.
- Step 4
Cover and cook on low for 7-8 hours, or until meat is tender.
- Step 5
When meat has finished cooking, remove beef from slow cooker and set aside. Transfer liquid from crock pot to a sauce pan over medium high heat.
- Step 6
Stir together cornstarch and water to form a slurry.
- Step 7
Pour slurry into saucepan and whisk until sauce thickens, about 2-3 minutes.
- Step 8
Slice beef and serve with thickened sauce.
Tips & Tricks
Per serving
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