
Slow Cooker Chicken and Stuffing Casserole
Slow Cooker Chicken and Stuffing Casserole is an easy comfort food you can make in one pot. With warm gravy, onions, and garlic, this easy chicken casserole makes the perfect weeknight dinner. This crockpot chicken and stuffing recipe is easy to put together, and makes a warm and comforting dinner. With creamy chicken and soft stuffing, it’s a great recipe for holidays and cold nights.
Author: It is a Keeper
Meal Type: Dinner
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 4 Servings
Calories: 431 kcal per serving
Ingredients
- 2 - Chicken Breasts
- ½ cup - Onion
- 1 tbsp - All Purpose Seasoning
- 2 tablespoons - Garlic
- 1 can - Cream Chicken Soup
- 1 cup - Chicken Broth
- 1 packet - dry Gravy Mix
- 1 box - Stuffing Mix
Instructions
- In a skillet, sauté the onions until browned.
- Place chicken breast into slow cooker and add onions and seasoning.
- In a mixing bowl, combine the soup, broth, garlic and gravy mix. Pour over chicken.
- Add the stuffing crumbs and slow cook for 6 hours or until chicken reaches 165 degrees.
- Shred the chicken and serve.
Nutrition
Energy: 431 kcal | Total Fat: 15 g | Saturated: 4 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 71 mg | Total Carbs: 43 g | Fiber: 3 g | Sugars: 5 g | Proteins: 29 g | Sodium: 1,532 mg | Polyunsaturated: 3 g | Monounsaturated: 6 g
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