Slow Cooker Chicken Parmesan

Slow Cooker Chicken Parmesan is a super easy dinner recipe for crispy breaded chicken, coated in parmesan cheese and Roma tomatoes. Just throw all the ingredients together in the morning and come back to this juicy chicken meal just in time for dinner.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 4 hours

Total Time: 4 hours 10 minutes

Servings: 4 Servings

Calories: 503 kcal per serving

Ingredients

4 - Chicken Breasts, boneless and skinless
½ cup - Italian Seasoned Breadcrumbs
½ cup - Parmesan Cheese
¼ tsp - Black Pepper
¼ tsp - Kosher Salt
1 tbsp - olive oil
1 - Egg
1 cup - Mozzarella
6 cups - Roasted Roma Tomatoes

Instructions

Drizzle olive oil all over the bottom of the crockpot.
In a medium bowl or shallow plate, beat the egg. In another bowl or shallow plate, mix bread crumbs, spices, and grated cheese together and set aside.
Dip each chicken breast into egg and then dredge in your breadcrumb mixture, making sure to evenly coat all sides.
Place coated chicken on the bottom of crock pot.
Sprinkle mozzarella on top of the chicken and pour the roasted Roma tomatoes and sauce over the chicken breasts. Cover and cook on low for 6-7 hours.

Nutrition