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Slow Cooker Corn Casserole

Slow Cooker Corn Casserole

Slow Cooker Corn Casserole is the perfect side. It is one of those dishes that quietly becomes a family favorite because it checks every box: easy, comforting, hands‑off, and universally loved. It’s the kind of recipe that feels special without asking much from you.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 3 hours

Total Time: 3 hours 5 minutes

Servings: 8 Servings

Calories: 533 kcal per serving

Ingredients

  • 30 ½ ounces - Cream style corn
  • 17 ounces - Corn muffin mix
  • 29 ½ ounces - sweet corn
  • 1 cup - Sour cream
  • 1 cup - Cheddar cheese
  • ½ cup - Butter
  • 1 tsp - All Purpose Seasoning

Instructions

  1. All all the ingredients to the crock of a slow cooker.
  2. Stir until completely combined.
  3. Cover and cook on HIGH for 2-3 hours or low for 4-6 hours, or until cooked through and center is set.

Nutrition

Energy: 533 kcal | Total Fat: 29 g | Saturated: 15 g | Trans: 0 g | Unsaturated: 4 g | Cholesterol: 63 mg | Total Carbs: 65 g | Fiber: 2 g | Sugars: 30 g | Proteins: 9 g | Sodium: 828 mg | Polyunsaturated: 3 g | Monounsaturated: 8 g

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