Slow Cooker Creamy Chicken and Corn Chowder
Make a wonderful, simple meal with Slow Cooker Creamy Chicken and Corn Chowder.
Ingredients
Instructions
- Step 1
Add bacon, chicken, celery, onion, corn, cream style corn, and potatoes to the 6-quart slow cooker.
- Step 2
Pour in the chicken broth and stir to be sure all ingredients are covered.
- Step 3
Cover and cook on low for 7-8 hours.
- Step 4
In the final 30 minutes of cook time, remove the lid and use a potato masher to lightly mash the potatoes.
- Step 5
Stir in the contents of the Campbell's Condensed Cream of Chicken Soup.
- Step 6
Cover and cook on low for an additional 30 minutes.
- Step 7
Serve.
Tips & Tricks
Per serving
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