From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Slow Cooker Cuban Sliders
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Instructions
1
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Preheat the oven to 350°F.
2
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Keeping slider rolls attached to each other, place in a 9×13 baking dish. Use a serrated knife to slice through the center of the rolls so that you have a top layer and a bottom layer. Set the top layer aside.
3
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Spread the mustard evenly onto the bottom half of the slider rolls.
4
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Top with deli ham, pulled pork, pickles and swiss cheese.
5
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Place the top layer of the rolls on top of the sandwiches.
6
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Combine the butter topping ingredients in a small bowl.
7
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Evenly spoon the butter mixture over the rolls making sure each slider is coated.
8
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Cover with foil and baking for 20 minutes.
9
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Remove the foil and bake for an additional 5 minutes.
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Recipe Facts
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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