- HP
Slow Cooker Hot Honey Chicken
Make this hot honey chicken in the slow cooker with a sweet kick.
Ingredients
Instructions
- Step 1
In a 6-quart slow cooker, add the honey, sriracha sauce, and brown sugar. Mix well with a fork.
- Step 2
Add chicken breasts and poke a few times.
- Step 3
Sprinkle with salt, paprika, garlic powder, pepper, and chili powder.
- Step 4
Add the butter slices over the chicken.
- Step 5
Cover and cook on LOW for 5 hours. Check the internal temperature after 4 hours, the chicken should be at least 165°F to be considered done.
- Step 6
Take the chicken breasts out of the slow cooker and place in a large bowl.
- Step 7
Use 2 forks to shred the chicken.
- Step 8
Add back to the slow cooker and mix well into the sauce to fully coat.
- Step 9
Cover and cook on LOW for 15-20 minutes and serve.
Tips & Tricks
Per serving
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